The Cuisine

26 October 2007 Sample Menu

Local Cured Ham
Crisp Polenta & Watercress

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Fresh Nelson Scallops
White Beans, Chorizo & Baby Basil

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Pan Fried Snapper
Bulghar Wheat & Preserved Lemon Salad

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Berry Parfait

27 October 2007 Sample Menu

Asparagus Soup & Asparagus Salad
Truffle Sabayon

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Fresh West Coast Whitebait
Avocado Puree

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Seared Salmon Shaved Fennel
Salad Salsa Verde

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Warm Chocolate Pudding
Poached Pear & Hazelnut