Artist in Residence 10-day Menu
Posted on May 22, 2013
On Easter Friday I dropped off 10 days worth of menu items we had prepared for the helicopter to shuttle up to Chalet, for the Kenneth Myer Artist and Writers Alpine Retreat.
Posted on March 24, 2013
My Favorite Dishes of Summer
Posted on November 04, 2012
Fresh spring ingredients
Posted on September 24, 2012
My name is James Stapley. I've been the Executive Chef at Whare Kea Lodge and Chalet in Wanaka for nearly six years.